Thoughts and inspirations
The Neapolitan recipe that goes best with this type of this pasta is Radiatori strascinati con le zucchine (with courgettes).
How Garofalo Is Made
We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.