N° 20 Semi di Melone
Durum Wheat Semolina Pasta Soup Cuts
A tiny pastina similar in shape to small seeds, Garofalo Semi di Melone bring the excellent taste of Pasta di Gragnano PGI to the table.
Being bronze drawn gives it the ability to absorb broth, making it ideal for soups and broths: simple preparations enhanced by the consistency of this pasta.
- Cooking Time
5 minutes
- Weight
500 g
- Line
Durum Wheat
Semolina Pasta - Category
Pastine
- Drawing
Bronze drawn
- Surface
Rough
How Garofalo Is Made
We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.
Ingredients
Durum wheat semolina.
Origin of the Wheat
Country of cultivation: Eu and not EU
Country of milling: Italy
Allergens
It may contain SOY and MUSTARD
Nutrition facts
per 100g
- Energy1489 kJ / 351 kcal
- Fat
of which saturated1,0g
0,2 g - Carbohydrates
of which sugars 70 g
3,0 g - Fibre3,0 g
- Protein14 g
- Salt<0,01g
