Thoughts and inspirations
The traditional Neapolitan recipe that was created along with this pasta speciality is Calamarata e calamaretti (with squid).
How Garofalo Is Made
We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.
